Agriculture
November 9, 2023
Updated on November 9, 2023
·Created on September 11, 2019
A Charcoal Cooler is a storage chamber constructed from locally available materials and is used to store perishable commodities under cool temperatures.
The Charcoal Cooler is a storage chamber that is used to keep perishable commodities without the need of electricity. The chamber works on the principle of evaporative cooling. The device is made of open timber frame with the sides filled with charcoal, which is continually kept moist. As warm, dry air passes through the moist charcoal, it draws energy from its surroundings which produces a considerable cooling effect.
Target Users (Target Impact Group)
Distributors / Implementing Organizations
Open source technology, can be locally fabricated
Manufacturing/Building Method
The Charcoal cooler can be constructed from locally available materials such as timber, wire mesh, charcoal, dry grass or papyrus reeds. It should be put under a shade but with free flowing wind. This video developed by Farm Concern International shows the construction of a Charcoal Cooler step by step
Intellectural Property Type
Open Source
User Provision Model
Different unit sizes of the Charcoal Cooler can be constructed by local artisans with materials which can be obtained locally.
Distributions to Date Status
Unknown
Design Specifications
A Charcoal Cooler storage is designed to function on the principle of evaporative cooling. The device is constructed from open timber frame which is filled with charcoal on the sides. Water from an overhead tank is used to spray the charcoal maintaining it wet. As warm, dry air flows through this wet medium, water is evaporated into the air, giving a cooling effect. The higher the rate of flow of the dry wind, the lower the temperatures are achieved.
Technical Support
There is no technical support and users are expected to maintain the device on their own.
Replacement Components
Timber, charcoal and wire mesh which can be purchased locally
Lifecycle
Unknown
Manufacturer Specified Performance Parameters
In hot and dry climate ( 30°C and less than 30% humidity), the temperature in the storage chamber will be 10°C lower than the average ambient temperature and relative humidity treater than 75%.
Vetted Performance Status
A study conducted by the University of Nairobi, Kenya showed that the Charcoal Cooler is capable of extending shelf life of camel milk for at least one day during the marketing period. During the study period, the cooler consistently maintained an average temperature drop of 10.5±0.4°C below the ambient temperature.
Safety
There are no known safety hazards related to this product.
Complementary Technical Systems
The device requires reliable source of water to operate efficiently.
Academic Research and References
El-Refaie, M. F. and Kaseb, S., 2009, Speculation in the feasibility of evaporative cooling. Building and Environment, 44: 826–838
Gunhan, T., Demir, V. and Yagcioglu, A. K., 2007, Evaluation of the suitability of some local materials as cooling pads. Biosystems Engineering, 96 (3): 369–377.
Tilahun, S. W., 2010, Feasibility and economic evaluation of low-cost evaporative cooling system in fruit and vegetables storage. African Journal of Food, Agriculture, Nutrition and Development, 10 (8): 2984- 2997.
Francis, O.W.,ET AL., 2012, Design and Performance Assessment of a Low Cost Evaporative Cooler for Storage of Camel Milk in Arid Pastoral Areas of Kenya, vol. 8
Compliance with regulations
Uknown
Other Information
None
Agriculture
November 9, 2023
Agriculture
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Implemented by
Splash
Agriculture
November 9, 2023
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